{"product_id":"cooking-workshop-we-love-tomatoes","title":"Cooking Workshop: We Love Tomatoes","description":"\u003cp style=\"margin: 0in 0in 0.0001pt; text-align: center;\"\u003e\u003cstrong\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cspan style=\"font-family: Arial, sans-serif;\"\u003eCooking Workshop: We Love Tomatoes\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin: 0in 0in 0.0001pt; text-align: center;\"\u003e\u003cstrong\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cspan style=\"font-family: Arial, sans-serif;\"\u003ewith Master Chef of France Raymond Ost\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin: 0in; margin-bottom: .0001pt;\"\u003e\u003cspan style=\"color: #000000; font-family: Arial, sans-serif;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"margin: 0in; margin-bottom: .0001pt;\"\u003e\u003cspan style=\"color: #000000; font-family: Arial, sans-serif;\"\u003eJoin us at Wilson Farm for a hands-on cooking workshop with Master Chef of France, Raymond Ost. In \"We Love Tomatoes,\" you'll learn how to prepare delicious tomato-based recipes and create a beautiful menu you can confidently create at home.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"margin: 0in; margin-bottom: .0001pt;\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp style=\"margin: 0in; margin-bottom: .0001pt;\"\u003e\u003cspan style=\"font-family: 'Arial',sans-serif; color: black;\"\u003eTogether you'll make:\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan style=\"color: #000000; font-family: Arial, sans-serif;\"\u003eTomato Napoleon Basil Vinaigrette\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"color: #000000; font-family: Arial, sans-serif;\"\u003eTomato Surprise with Mozzarella, Basil, and Tomato Vinaigrette\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"color: #000000; font-family: Arial, sans-serif;\"\u003eTomato Provencal \u0026amp; Parmesan Cheese\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"color: #000000; font-family: Arial, sans-serif;\"\u003eFresh Tomato \u0026amp; Vegetable Tian\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"color: #000000; font-family: Arial, sans-serif;\"\u003eFresh Raspberry \u0026amp; Vanilla Mille Feuille, Red Fruit Coulis\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-family: 'Arial',sans-serif; color: black;\"\u003eChef Raymond shares approachable techniques, flavor insights, and plenty of tips to help you feel comfortable cooking in your own kitchen. A delicious, welcoming evening of learning, cooking, and enjoying great food together. Limited availability, reserve your spot today.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"margin: 0in; margin-bottom: .0001pt;\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp style=\"margin: 0in; margin-bottom: .0001pt;\"\u003e\u003cspan style=\"font-family: 'Arial',sans-serif; color: black;\"\u003e\u003cstrong\u003eWhen:\u003c\/strong\u003e Thursday, September 3rd, 2026\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"margin: 0in; margin-bottom: .0001pt;\"\u003e\u003cstrong\u003e\u003cspan style=\"font-family: 'Arial',sans-serif; color: black;\"\u003eTime: \u003c\/span\u003e\u003c\/strong\u003e\u003cspan style=\"font-family: 'Arial',sans-serif; color: black;\"\u003e5:30 PM - 8:00 PM\u003c\/span\u003e\u003cspan style=\"font-family: 'Arial',sans-serif; color: black;\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"margin: 0in; margin-bottom: .0001pt;\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003eImportant Notes\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGluten free options are not available.\u003c\/li\u003e\n\u003cli\u003eNo substitutions.\u003c\/li\u003e\n\u003cli\u003eUnfortunately, recipes cannot be altered. If you have an allergy concern, please call.\u003c\/li\u003e\n\u003cli\u003eClass length: 2-2.5 hours\u003c\/li\u003e\n\u003cli\u003eLimited Class Size\u003c\/li\u003e\n\u003cli style=\"font-weight: bold;\"\u003e\u003cstrong\u003e21+ Years Old Only\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003eThis is a standing, hands-on class. Please wear comfortable, closed-toed shoes and tie back long hair.\u003c\/li\u003e\n\u003cli\u003eWorkstations and equipment are shared.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCANCELLATION POLICY:\u003c\/strong\u003e \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eIf a guest cancels \u003cspan style=\"text-decoration: underline;\"\u003eon or \u003c\/span\u003e\u003c\/span\u003e\u003cu\u003ebefore\u003c\/u\u003e\u003cspan\u003e \u003cstrong\u003eAugust 27th \u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003erefunds will be given in the form of store credit only. Cancellations \u003c\/span\u003e\u003cu\u003eafter\u003c\/u\u003e \u003cspan\u003e\u003cstrong\u003eAugust 27th\u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003e will not be refunded.\u003c\/span\u003e\u003c\/p\u003e","brand":"Wilson Farm","offers":[{"title":"Default Title","offer_id":45168512630827,"sku":null,"price":60.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0004\/3787\/8820\/files\/CookingWorkshopJan29SquareAsset.png?v=1787778701","url":"https:\/\/shop.wilsonfarm.com\/products\/cooking-workshop-we-love-tomatoes","provider":"Wilson Farm","version":"1.0","type":"link"}